The November wind brings with it the welcoming aroma and warmth of ovens baking homemade goodies. Treat your friends and family to a pair of fruity recipes—blueberry crumble bars and lemon-ginger scones—courtesy of Jessica Robinson’s A Farmgirl’s Table.

Lemon-Ginger Scones

Blueberry Crumble Bars

Reprinted from A Farmgirl's Table Copyright © 2017 by Jessica Robinson. Published by Gibbs Smith.

Up Next:

Make the return of autumn even more exciting—share these mouthwatering recipes with friends and family.