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Simply the Zest

written by matthew brady

Winter beckons us to savor the belly-warming goodness of hearty, home-cooked dishes. And these recipes for lemon-garlic chicken pasta and lemon pull-apart biscuits from Leigh Anne Wilkes’s Holiday Slow Cooker deliver—offering a decidedly citrusy twist to classic comfort food.

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Lemon-Garlic Chicken Pasta

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Posted in January 2019 on Nov 02, 2018